Cook | Full-time | Applebee’s Restaurant

Experience as Continental Cook
Work under pressure
Fast-paced environment


As the ideal candidate, responsibilities will include but are not limited to:
Prepare & Cook complete meals per set /established franchise menu. Prepare a variety of entrees. Prepare on-demand menus which will include food preparation, cooking, handling and serving of foods. Most of the items require intricate cooking per franchise norms, ensure each detail is followed per menu list and consistent quality standards are maintained. Food cutting, finesse and presentation are paramount. Adhere to recipes, portion size and plate presentation to meet the brand standards. Maintaining food safety and following food safety procedures. Stocking and rotating food in fridges and freezers in consideration of shelf dates.

Physically demanding
Standing for extended periods
Repetitive tasks


Completion of secondary school

Trade Certificate in food production/hospitality

Must have at least two years of most recent, verifiable work experience in fast paced restaurant




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Position: Cook | Full-time | Applebee’s Restaurant

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Job Location
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Base Salary
€ $16.00/hr